I made some food

Solonoid | Mythic Inconceivable!
 
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You hungry?









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All posts made under this account are works of fiction and satire under the ongoing online fictional writing project known as "dahuterschuter - A Character Study".
giv cheesecake 


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If you bend your mind towards the challenge, the skill will follow in your hands
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Coomer | Mythic Inconceivable!
 
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Very nice


Coomer | Mythic Inconceivable!
 
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Never understood sauce drizzled on the plate tho

Just pour on the food
Or leave it to the side and dip


Solonoid | Mythic Inconceivable!
 
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Never understood sauce drizzled on the plate tho

Just pour on the food
Or leave it to the side and dip
it's 100% for the appearance


alphy | Legendary Invincible!
 
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lookin good


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Hey.
I came here from b.net after a few Floods invited me. None of them post on either b.net nor here anymore, which is sad. I was still active on b.net until for some bizarre reason, b.net admins locked out people who have not played Destiny. Even if you wanted to post on the offtopic section. After that, I fully moved here and have not returned to b.net since.
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Ew, beef.


 
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Hmm...
Wow. Seriously good looking pics. Are you legit a chef or in the food business or something?


Busta Nut | Heroic Posting Riot
 
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Wow. Seriously good looking pics. Are you legit a chef or in the food business or something?
As someone who has apprenticed in a 2-star Michelin restaurant, this is pretty good. Mashed taters of this quality (no matter how good they might look AND HOLY FUCK DO THEY) wouldn't pass though, just by appearance and texture.

If you are a chef Solo, everything else looks pretty excellent. Especially that beef in the first pic. Fat Mmm right there.
Last Edit: July 20, 2021, 10:40:33 PM by Busta Nut


Solonoid | Mythic Inconceivable!
 
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Wow. Seriously good looking pics. Are you legit a chef or in the food business or something?
As someone who has apprenticed in a 2-star Michelin restaurant, this is pretty good. Mashed taters of this quality (no matter how good they might look AND HOLY FUCK DO THEY) wouldn't pass though, just by appearance and texture.

If you are a chef Solo, everything else looks pretty excellent. Especially that beef in the first pic. Fat Mmm right there.
Yeah, I work at a country club. We're one of the top 25 in the country and next year we're setting the record for most times to host the PGA championship.

I've worked at a lot of other resorts and private clubs all over the country, in addition to fine dining.

The potatoes are the way I like them, not the way I would prepare them for service, so I definitely agree with what you're saying there.

btw I only took a pic for the fried egg because it had two yolks lol
Last Edit: July 20, 2021, 11:05:13 PM by Solonoid


Solonoid | Mythic Inconceivable!
 
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Wow. Seriously good looking pics. Are you legit a chef or in the food business or something?
a lot of what I've been doing for the last few years is training interns from culinary schools

pretty much any time I do line work it's in that capacity, and I focus on catering at other times

right now I'm training some interns from Louisiana, but I've also had students who came to the US on J1 visa from all over eastern Europe, China, and South America


Solonoid | Mythic Inconceivable!
 
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oh yeah, they got me this gift basket today it's really dope




Busta Nut | Heroic Posting Riot
 
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Don't downplay that Louisiana/Cajun cookin'. Some of the BEST cuisine in the world. Kinda biased as I'm from and have worked in plenty of New Orleans kitchens.  :D

Spoiler
Hopefully you weren't thinking I was similarly downplaying your cooking. Mashed Potatoes are one of my favourite foods, and those were some of the buttery and best I've seen.
Last Edit: July 21, 2021, 12:21:24 AM by Busta Nut


Solonoid | Mythic Inconceivable!
 
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Don't downplay that Louisiana/Cajun cookin'. Some of the BEST cuisine in the world. Kinda biased as I'm from and have worked in plenty of New Orleans kitchens.  :D

Spoiler
Hopefully you weren't thinking I was similarly downplaying your cooking. Mashed Potatoes are one of my favourite foods, and those were some of the buttery and best I've seen.
oh don't sweat it, I didn't take it that way and knew what you meant

just like I didn't mean to say anything diminutive about Louisiana cooking, I just meant it like, "right now I'm doing this, but I've also done that"


Busta Nut | Heroic Posting Riot
 
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Fair enough. Working at a traditional African place right now, so I'm just used to pushback in regards to opinions. Makes sense as I'm the only white guy. Still kinda sucks when they can concoct some of the best dishes of my life, but scorn momo, poutine, or Lihapullat, alongside other dishes.

Spoiler
First is Nepalese, second Canadian, third Finnish. Tried different tastes.
Last Edit: July 21, 2021, 06:11:03 AM by Busta Nut


Busta Nut | Heroic Posting Riot
 
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Different strokes, I know. But it's all multi-cultural. They're good guys and gals though, and appreciate the effort. Better workplace than any I've experienced thus far.
Last Edit: July 21, 2021, 03:56:34 AM by Busta Nut


Solonoid | Mythic Inconceivable!
 
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Fair enough. Working at a traditional African place right now, so I'm just used to pushback in regards to opinions. Makes sense as I'm the only white guy. Still kinda sucks when they can concoct some of the best dishes of my life, but scorn momo, poutine, or Lihapullat, alongside other dishes.

Spoiler
First is Nepalese, second Canadian, third Finnish. Tried different tastes.
bruh I make a mean poutine

I make duck confit and add the meat with the cheese curds, using the fat to make the gravy


 
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i don't like food


 
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Hmm...
i don't like food
What do you like, then?


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Solonoid | Mythic Inconceivable!
 
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