Do you like rissoles

Big Boss · November 09, 2015, 01:05:00 PM

A rissole, initially created in France, (from Latin russeolus, meaning reddish, via French in which "rissoler" means "to [make] redden") is a small croquette, enclosed in pastry or rolled in breadcrumbs, usually baked or deep fried.[1] It is filled with sweet or savory ingredients,[1] most often minced meat or fish, and is served as an entrée, main course, dessert or side dish.

Anyone here like them? They're delicious, probably my favorite thing from the chippy.

Mattie G Indahouse · November 09, 2015, 01:07:29 PM

Where are the buns at?

Yu · November 09, 2015, 01:07:42 PM

Never had them, but risotto is nice.

DAS B00T x2 · November 09, 2015, 01:16:28 PM

What the fuck is a croquette?

Sandtrap · November 09, 2015, 01:18:41 PM

Quote from: DAS B(⌐■_■)ﾒ on November 09, 2015, 01:16:28 PM

What the fuck is a croquette?

It's a distant relative to the Baguette.

Elegiac · November 09, 2015, 02:09:50 PM

I used to. Vegetarian now. Do they make vegetarian rissoles? I'll have to find out

Edit: The answer is yes, but not all of the recipes look appealing.

Girl of Mystery · November 09, 2015, 02:27:36 PM

Quote from: DAS B(⌐■_■)ﾒ on November 09, 2015, 01:16:28 PM

What the fuck is a croquette?

A rissole is a small croquette

Coomer · November 09, 2015, 07:16:08 PM

A beep beep you gotta be so mad because I barely remember