Last time I reviewed a couple of new potato chip flavours. This time I'll be talking about a cheese, namely American Red Cheddar, from Kitchen2Kitchen.

Some of you may remember that some months back I asked the Americans of this forum whether or not I should purchase this, and well, now I finally have. And I must say I'm impressed. This is a very smooth, mild, creamy cheese. The tastiest cheddar I've had in a long time (I'm generally not a lover of cheddar).
The creaminess is reminiscent of a Swiss or Dutch cheese, but the flavour is sort of... trashy. It tastes like 'fast food' cheese for lack of better words. The company claims that it's 'just like the red cheese they use in America', so that makes sense I suppose. It would definitely go well in a burger, and I'll be using it for that later. Yum!

I rate American Red Cheddar 4 out of 5 possible points.

Kitchen 8 has better cheese.
You should order from them sometime.

Tell me more. I got this from the shops, lol.

Camera makes it look less red. I tried taking a photo just now, and the colour doesn't translate well for some reason.

You belong on the radio

Lol. I did a radio course at University.

Quote from: Elegiac on August 11, 2015, 11:58:56 AM

Quote from: Fun Timer on August 11, 2015, 11:57:59 AM

Kitchen 8 has better cheese.
You should order from them sometime.

Tell me more. I got this from the shops, lol.

Actually, they're known for winning contests, people often say it was "born with a popular vote."
It has excellent internet ordering service. It can be hard to find though, I don't have the link anymore sadly.
If you're interested I'd definitely give it a good go.

I wonder if they have Langres. That's what I really want.