You're welcome.
>more than two minutes a sideHaha, faggots.
also isn't it the masculine stereotype to eat steak raw anyway
Quote from: Dietrich Six on April 20, 2016, 02:28:04 PMYou're welcome.Somehow I feel remiss for not knowing about it
how 2 b hip'n'hapenin(make all your friends LAFf their ASSeS off)1. type normal sentence2. insert variants of "fuck" and "shit" because swearing is funny i think3. add a little sardonic flairinstant humor
I never saw the appeal of steak. I'd rather have a burger or something.
Quote from: Cheat on April 20, 2016, 07:17:56 PMI never saw the appeal of steak. I'd rather have a burger or something.Dude, have you ever had an expensive well done cooked steak before? Its fucking delicious. Getting a burger is like getting a run down used beat up old car. Steak is the real deal.
expensive well done
pls no
I made a steak yesterdayNo pink at all, I was sad. Reverse sear method failed.
Quote from: HollowedTurkey on April 20, 2016, 08:51:11 PMpls noyeah thoughif you like messy gushy soggy food, then we're not friends
Quote from: Decimator Omega on April 20, 2016, 08:24:39 PMQuote from: Cheat on April 20, 2016, 07:17:56 PMI never saw the appeal of steak. I'd rather have a burger or something.Dude, have you ever had an expensive well done cooked steak before? Its fucking delicious. Getting a burger is like getting a run down used beat up old car. Steak is the real deal.I've had it and wasn't impressed; my dad loves the stuff and likes to cook it, so I have had my fair share.It's just always kind of a "meh" food to me.
Quote from: Luciana on April 20, 2016, 08:45:28 PMI made a steak yesterdayNo pink at all, I was sad. Reverse sear method failed.:<
Quote from: True Turquoise on April 20, 2016, 09:42:50 PMQuote from: Luciana on April 20, 2016, 08:45:28 PMI made a steak yesterdayNo pink at all, I was sad. Reverse sear method failed.:<YeahI can never apparently figure out how long to do it. Either I over or under cook it.
Quote from: Luciana on April 20, 2016, 09:47:03 PMQuote from: True Turquoise on April 20, 2016, 09:42:50 PMQuote from: Luciana on April 20, 2016, 08:45:28 PMI made a steak yesterdayNo pink at all, I was sad. Reverse sear method failed.:<YeahI can never apparently figure out how long to do it. Either I over or under cook it.You like the blood with it?
It's not blood.